Process of Making Kefir Drink

Raw Kefir

Kefir mixture with raw goat milk

After few days

Kefir drink

Kefir VS Yogurt

Both kefir and yogurt are cultured milk products but they contain different types of beneficial bacteria. 

Yogurt contains transient beneficial bacteria that keep the digestive system clean and provide food for the friendly bacteria that reside there. But kefir can actually colonize the intestinal tract, a feat that yogurt cannot match.

Kefir contains several major strains of friendly bacteria not commonly found in yogurt, Lactobacillus Caucasus, Leuconostoc, Acetobacter species, and Streptococcus species.

It also contains beneficial yeasts, such as Saccharomyces kefir and Torula kefir, which dominate, control and eliminate destructive pathogenic yeasts in the body. 

Kefir’s active yeast and bacteria provide more nutritive value than yogurt by helping digest the foods that you eat and by keeping the colon environment clean and healthy. Because the curd size of kefir is smaller than yogurt, it is also easier to digest, which makes it a particularly excellent, nutritious food for babies, the elderly and people experiencing chronic fatigue and digestive disorders.

What is Kefir

Kefir is a fermented milk drink made with kefir grains. It is prepared by inoculating cow, goat, or sheep's milk with kefir grains.

Kefir grains will successfully ferment the milk from most mammals, and will continue to grow in such milk. Typical milks used include cow, goat, and sheep, each with varying organoleptic and nutritional qualities. Raw milk has been traditionally used.

In addition, kefir grains will ferment milk substitutes such as soy milk, rice milk, and coconut milk, as well as other sugary liquids including fruit juice, coconut water, beer wort and ginger beer. However, the kefir grains may cease growing if the medium used does not contain all the growth factors required by the bacteria.

Milk sugar is, however, not essential for the synthesis of the polysaccharide that makes up the grains (kefiran), and studies have demonstrated that rice hydrolysate is a suitable alternative medium. Additionally, it has been shown that kefir grains will reproduce when fermenting soy milk, although they will change in appearance and size due to the differing proteins available to them.

Best way to drink goat milk

Drink in Cold :
1. Unfreeze goat milk.
2. To unfreeze, suggest pour a pot of water and soak the milk for about
10mins until it is melt.
3. Goat milk is ready to be served once in liquid.

Drink in Warm :
1. Unfreeze goat milk and pour it into a cup.
2. To heat, pour some water into a pot, boil it. Off the fire when it's
boil.
3. Soak the cup of goat milk into hot water for about 10-15mins.
4. Goat milk is ready to be served once it is warm.

P/S : Pure and fresh goat milk must keep in freezer for storing.

Comparison between Goat's Milk, Human's Milk, Cow's Milk

Nutrients	Goat's Milk	Human's Milk	Cow's Milk
Calcium (mg / 100 grams)	214	60	169
Iron (mg / 100 grams)	100	5	4
Phosphorus (mg / 100 grams)	96	40	94
Vitamin A (IU / g fat)	39	32	21
Vitamin B2 (mg / 100 ml)	210	28	159
Vitamin B1 (mg / 100 ml)	68	17	45
Acidity (oT)	11.40	10.40	13.69
Dry matter (%)	12.58	12.02	11.60
Fat (%)	4.00	4.05	3.85
Protein (%)	3.54	1.10	3.40
Lactose (%)	4.58	6.90	4.70
Vitamin C (mg / 100ml)	40	30	3
Heat (J / 100 mg)	326.4	284.5	305.4
Digestion time	20 min	30 min	120 min
Absorption time	22 hr	36 hr	32 hr

From the above chart, we can clearly know that Goat's milk is the nearest to Human's milk. Protein in milk laktoferin can help to kill harmful microorganism. It can provide detection for metabolic limfa, regenerate oksigen, anti-oksida and sel-sel bone.

Advantage of Goat's milk

Goat's milk nutrition in the international academic circles is called "The King of Milk", Goat’s milk consists of 35 percent medium chain fatty acids compared with 17 percent found in cow’s milk. Goat’s milk is the closest to mother’s milk than any other food. It has complete proteins and contains every essential amino acid, yet it contains significantly less fat than cow’s fat, so it is very beneficial to human body to absorb and digestion and even if people long-term consumption will not impact of fat accumulation. A cup of goat’s milk also supplies more protein than a cup of cow’s milk, almost 9 grams of protein compared to about eight grams of protein in cow’s milk.

Some countries in Europe and United States are categories goat's milk as a good nutritional product. Europe fresh goat’s milk price is 7 times about. In addition, experts recommend people with allergies, gastrointestinal diseases, bronchitis, disease or physical weakness consume goat’s milk, as well as for baby.

Suitable for Type of People Drink Goat's Milk

· To the Pressure of Work :Society faced with increasingly intense competition, many people feel the pressure of work and return home still would like to work in his mind, their brain is always get not enough to relax. In the long run, some people will inevitably neurasthenia, insomnia, forgetful caused body in the sub-health state.

Goat’s milk contains some milk formula and other nicotinic acid sedative substances, drinking a cup of goat’s milk half an hour ago before going to bed can calm and soothe the nerves of a certain role. Due to easy digest of milk as a result of night drinking will not caused burden of the digestive system, and also not have to worry about the impact of fat accumulation.

· To the Elderly : Goat’s milk belong to warm type, it is more suitable for frail older people’s body. Goat’s milk not only added nutrition, it can provide recovery and enhance physical strength and also because of high calcium content, so elderly can prevent osteoporosis, bone softening, anti-aging, and prevention of high blood pressure. Milk epithelial cells in the specific growth factor may also help the respiratory and digestive tract mucosa epithelial cells to repair and improve the body of the resistance to infectious diseases, the elderly can reduce the risk of infestation by the disease.

· To the Children : Non-allergic source of goat's milk is the best choice for children. Practice has proved that milk are able to provide anti-body to the children and intelligence.

· To the Pregnant Women :Pregnant women can drink goat's milk in order fetal grow well, milk is the best prenatal and post-natal nutrition.

· To the Infants and Young Children :Goat's milk is the best infant weaning period in place of dairy products, goat's milk protein and human’s milk protein similar in molecular structure.

· To the Bad Gastrointestinal :Goat's milk can provide the necessary human nutrition, easy digestion and absorption, can be quickly added nutrition, long-term consumption of milk to protect the gastrointestinal function and enhance physical fitness.

· Bad Liver, Kidney Weakness :Bad liver, easily tired can be treatment from a long-term consumption of drinking goat’s milk, as an excellent protein in milk can rule out the possibility of harmful fatty liver. Middle age, the symptoms will gradually have a kidney deficiency, such as lumbar acid, frequent urination, sleep disorder, cold hands and feet, by drinking goat's milk, symptoms can be inhibited and gradually return of good health.

· Young Children :Long-term consumption of goat's milk can strengthen bones, improve intelligence, and enhance ability in thinking.

· Poor Eyesight : Goat's milk is rich in vitamin A, it can improve and protect young children's eyesight and also myopia prevention.

· Calcium Deficiency : Long-term consumption of goat's milk can strengthen young children’s bone, enhance the physical, and also improve osteoporosis for the elderly.
Beauty : Goat’s milk provide therapy effect to rough skin, wrinkle, dry, itching and acne treatment. Long-term consumption of milk will bring bright shiny skin and elastic

Boer Goat 波尔羊

There are various type of goats are being sold in our farm.

Boer goat, Saanen goat, Jamnapari goat, Barbados Blackberry sheep(Africa), Angro Nubian, Kampung goat, etc.

Prices are reasonable and negotiable ~ from RM500 (depend on type & size)
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GoiGoat 牧农场有出售各种不同类型的羊只。

波尔羊，沙能奶羊，Jamnapari羊，绵羊巴巴多斯黑莓（非洲），Angro Nubian羊，甘榜山羊等

合理的价格以类型和大小而定 〜从500令吉起。

Boer Goat 波尔羊


Barbados Blackberry Goat 绵羊巴巴多斯黑莓（非洲）


Baby sheep (3 week ) 三星期大的小棉羊